When it comes to planning out meals for the day, most people give the majority of the attention to breakfast and dinner. Breakfast is the first meal of the day and can often set the tone for the day.
Because of this, most people put a lot of effort into making sure that their breakfast is hearty and filling and includes all the nutrients that you need to begin your day. Dinner, on the other hand, is often one of the largest meals of the day.Many people share dinner with the entire family, making it a meal that many people bond over. Given the importance of dinner, a lot of people put a considerable amount of effort into making sure that the dish is as tasty as possible, making a good end to the day.
With all of this being said, where does lunch come into the mix? Often overlooked, lunch is a meal that is just as important as breakfast and dinner. It is the meal that will help tide you over from breakfast to dinner, providing more nutrients and helping you to focus during the afternoon hours of the day.
Because most people have their breakfast and dinner planned out, a lot of people don’t know where to start when it comes to choosing what to eat for lunch. After breakfast, a lot of people usually don’t want to have a large or heavy meal. Instead, people look for lighter meals, or meals that do not take a lot of time or preparation to make. One of the best meals that you can consider for this category is tomato soup. Of all the different kinds of tomato soup that you can make, one of the most popular variants is tomato and basil soup.
Before you learn how to make this kind of soup, there are a few other things you should think about and consider beforehand. For instance, it might help you to learn where tomato soup comes from so you can admire the recipe a little bit more. You should also consider what other ingredients you want to add to the dish to enhance its flavor. And finally, you should think about what other foods you will want to eat alongside the soup, as the soup itself is often a side dish, or has sides of its own.
Where Did Tomato Soup Come From?
You may not think about it all that much, but as with many other types of foods, tomato soup does have origins that are important to consider. Tomato soup is a dish that is popular all around the world, and it can be served either hot or cold, depending on the type of soup you are working with.
It is a relatively light meal and it is something that is incredibly easy to make. While there isn’t exactly a country that is credited with the creation of tomato soup, both the United States of America and Poland consider tomato soup to be a common comfort food. It is commonly served with bread in different forms. This bread could be crackers crumbled onto the soup or a grilled cheese sandwich.
While tomato soup has been made for a long, long time, the first published recipe of tomato soup comes from an 1857 cookbook. From there, the ever-popular Campbell’s soup recipe only boosted the popularity of this simple meal. Eventually, people began to can tomato soup, and it has only become more popular from there, as people don’t even have to think about making the soup on their own anymore. Of course, cooking the soup itself is incredibly easy.
What Does Tomato and Basil Soup Include?
As you might be able to imagine, two of the ingredients that you will need for this recipe are tomatoes and basil. However, if you made a soup out of just tomato puree and basil, you would be sorely disappointed. Unlike what the name suggests, tomato and basil soup has a few other ingredients that you will want to consider.
For instance, there are oils, stock, and seasonings to add to the dish to enhance the flavor. Most people include chicken stock in the tomato soup to round out the flavor, although if you want to go the vegetarian route, you can add water instead. Vegetable stock is not recommended, as it can drown out the tomato taste.
You will also want to add more ingredients to amp up the flavor more than just basil can do. These ingredients include thyme leaves, red pepper flakes, butter, garlic, onions, and salt. All of these ingredients will help you round out the flavor, allowing you to focus on the basil in the tomato soup rather than worrying about the overwhelming taste of tomato.
Some people prefer to add red bell peppers, potatoes, or various types of tomatoes to add to the flavor. In addition to this, you will also want to add a little bit of olive oil to help with the consistency of the soup. This will also help the tomatoes taste even better and cook well.
How Do You Make it?
Now that you have a good idea of what you should be including in your tomato soup recipe, you can begin getting ready to prepare it. Tomato soup is incredibly easy to prepare, even if you are not using the soup that comes from a can. There are a couple of different ways that you can make the soup, but if you are looking for something that is easy, then you may want to consider this method.
First things first, you will want to begin by sautéing an onion in a soup pot until the onion is lightly browned. From there, you will want to add the garlic, your seasonings, tomatoes, and the broth of your choosing. Once everything has been added, stir it up to make sure that the seasonings are thoroughly mixed in.
Next, you will want to leave the soup to simmer for no more than 10 minutes. When you come back to the soup, you will want to blend it all up to make sure that there are no unwanted chunks in your soup. After everything has been blended until smooth, you will want to add cream (to taste), basil, salt, and pepper and then you will be ready to serve yourself a big bowl of tomato soup. Before you know it, tomato soup might become a staple of your lunchtime meals.
What Can You Add to It? What Can You Eat with It?
If you want to make things fancy, you can consider adding garnishes to your tomato soup. There are plenty of different garnishes you can add, depending on what you enjoy in both taste and texture. A classic addition to any tomato soup is crackers or bread croutons. Some people add pesto sauce, cheese, or sour cream. If you really enjoy the flavor of basil, you could even garnish your soup with more basil. These are some of the most common garnishes, but you can choose anything that you believe would add to the overall taste of the soup.
From here, you will also want to think about what you want to eat the soup with. Many people eat tomato soup with breads that are known for their crust, such as garlic bread or grilled cheese. However, if you do not have any of those at your disposal, you may want to consider a fruit-based salad. Other types of salad to serve can include cucumber salad, pea pasta salad, and wedge salad. If you are serving the soup cold, you may want to consider eating a hot chicken beside the soup instead.
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